Cereal, oats linked to higher risk …C0NTINUE READING HERE >>>
Share on PinterestEating some foods in early childhood, like gluten-rich cereal, may increase a child’s risk of developing type 1 diabetes. Image credit: rachasuk/Getty Images.Type 1 diabetes is a complex disease with autoimmune ramifications, and the risk for it often involves genetic factors.Researchers are interested in discovering what additional risk factors contribute to someone developing type 1 diabetes.Recent study results suggest that eating more of certain foods like oats,…
>